By 
SUCCULENTSAVORYLIP-SMACKIN’TIME SAVIN’SHORT RIBS
I have an incredible dish for you. I’m battling with calling it a recipe, you’ll understand why. I have been trying to write about this dish since 2003. Many times I have sat down at this very laptop and began to try to tell you, and try to explain, but circumstances always got in the way. Life, right? I started making this dish almost thirty years ago and as I write,…and re-write it, I am realizing that it has gone through as many changes and transformations as I have along the way. It came with me into adulthood, and morphed with me, while I tried out every culinary finger on the hand that I could think of to explore.
